Best Appam Pans: Top Kitchen Deals on Myntra

Appams are bite-sized, with on crispy exterior and on soft interior. You can enjoy these delights for breakfast, snacks, or festive meals. These are like the small south indian pancakes. To make them delicious, you need to have a specialised cooking tool. The appma pans differ from regular pans. With these materials, choosing a nonstick option makes cleaning easier. Before purchasing the appam tool, ensure it has a cavity count of at least 12. It will allow you to cook as many appams as possible. Looking for paniyarams, paddu or a mini appam pan? Check this curated list. Find the top brands, Nyra, Prestige, Nestasia, and The Indus Valley.

This article will guide you through the special features and specifications of each appam pan. These are comfortable to use and versatile. These will help your appams ferment better, and you can also cook mini pancakes, poached eggs, and stuffed veggie balls.

Nyra Kitchenware Black Cast Iron Appam Pan

The Nyra Kitchenware appam pan is a reliable kitchen tool. It comes in black. This is designed for culinary enthusiasts who value authentic flavours. This 9-inch appachatti is a must-have for preparing soft and fluffy appams. One of the standout features is its cast-iron material, which has excellent heat retention. The Appam pan carries dimensions 32.5 cm x 25.6 cm x 3 cm, making it suitable for everyday use. Additionally, compared to other materials such as stainless steel, it doesn't melt under extreme heat. It has a sturdy handle that provides a firm grip.

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Prestige Omega Select Plus Black Non-Stick Paniyarakkal Pan With Glass Lid-12 Pits

This Prestige appam pan is designed for those planning to host friends on weekends for an appam party. It is explicitly designed with aluminium. This features an extreme scratch- and abrasion-resistant coating and is available in dimensions of 42 cm x 26 cm x 9 cm. It comes with a unique elevated design for even cooking. It has 12 pits, with 20 cm. Not only appams, but you can also cook chocolate brownies, harabhara kabab, dates and nuts, schezwan noodle balls, and paniyaram. It has excellent heat retention due to its aluminium construction. Plus, it comes with a glass lid and is metal spoon-friendly. The sturdy handle provides it with a firm grip.

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Nestasia Black 9-pit Cast Iron square Non-sticky Paniyaram Pan

Nestasia delivers a powerful performance while cooking appam and is ideal for use in the kitchen. This is made of high-quality iron and is square. The design provides a smoother cooking experience. It features an induction base that delivers even heat. The materials used are non-toxic and dishwasher-safe. This has nine pits, allowing you to cook up to nine crispy, fluffiest appams. The heat-resistant feature makes the cooking experience smoother. So, whether it's appam or chocolate brownies, this is used for everyday tasks. This measures 19 cm x 5 cm and has a handle length of 25 cm. Make sure to grease it properly after every wash.

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iVBOX Max Pro 12-Cavity Grey Aluminium Heavy Base Appam Pan With Glass Lid- 1L\

This iVbox includes 12 cavities made from an aluminium and glass nonstick material. This non-stick pan is available in grey and black. This requires less cooking and makes your cooking healthier and tastier. The scratch-resistant, hard stone coating is made from a lightweight material, making it easy to move and handle. This weighs 950 grams and measures 24cm x 15.5cm x 4cm. This can be washed with a mild scrubber after each use. This doesn't retain its colour and fades easily. This also includes a glass lid, keeping your appams softer and ensuring ample heat distribution.

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The Indus Valley Black Cast Iron Dishwasher Safe Appam Pan With Glass Lid

Cook your favourite dishes with this iron-rich appam cookware, which helps keep your appam healthy by using less oil. This Indus Valley is available without a chemical coating; the black-coated version is also available. This is made of cast iron and measures 25.4cm. This is dishwasher-safe and not suitable for an induction stove or microwave. This is made from non-toxic materials and weighs approximately 1.9 kg.

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Steps to make crispy and fluffy appams:

• To make the batter, soak the raw rice for 4 hours and grate the coconut, yeast, cooked rice and sugar
• Make the batter to ferment overnight.
• In a bowl, add salt and bring the batter to a consistent, thin, pourable consistency.
• Heat a pan, pour the batter and spread it evenly.
• Cook it on a low flame until it gets crisp, and the centre is soft.

Conclusion:

Choosing the correct can make your appam cooking smoother and faster. The appam pans listed above are highly recommended. All the above models are made from high-quality materials, providing good value and durability at a competitive price. Explore the best appam pans on Myntra. These appam pans are ideal for cooking mini pancakes, poached eggs, and stuffed veggie balls. With these high-performing pans, invite your friends and relatives for a snack party. Plus, they offer an extended warranty, so even if any cracks or scratches appear, it can save you money and help you get them replaced.